SECONDI PIATTI
Octopus on burrata mousse
The typicality of Mediterranean octopus, the pursuit of a soft artisanal burrata. With these two ingredients, we make a great, exceptional recipe. The octopus turns out soft after tempering: reheat it in a traditional oven and lay it on a bed of fresh burrata mousse-a true gourmet recipe!
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| Ingredients | Polpo mediterraneo lesso, burrata (latte, caglio, panna e sale) |
|---|---|
| Allergens | Polpo, burrata |
| Format | 1kg |
| Portion | / |
Frozen food
Adequate transport and packaging in compliance with the cold chain in order to maintain the freshness of the product unaltered. Guaranteed temperature: -18 ° C. Once opened, consume within 3 days. Store in the refrigerator from 0 ° C to + 4 ° C.
Preparation
Microwave oven: 800W – 1:40”
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